Savings at the Grand Hyatt DFW

Wednesday, November 11, 2009

Let's Gather 'Round the Table!

Seriously, Thanksgiving is 15 days away.  YES, approximately 2-weeks!! Are you ready?  Are you hosting, or will you just be taking you and your stretchy pants on over to a relative's house?

Well, we are hosting!  Hopefully you have plans for this grand day of giving thanks; however, should your plans take you through Dallas/Ft. Worth International Airport, we are ready for you!  Executive Chef Jean-Claude Plihon and his team will whip up a 3-course meal to be served during lunch and dinner hours on Thursday, November 26 in the Grand Met restaurant. 

Click here to view the menu.

And as always, patrons of Grand Met receive free valet parking and an airport exit pass.  Call 972-973-1244 for reservations. 

We told you what we're doing for Thanksgiving.  What about you?  Feel free to share about your family traditions and favorite recipes!  Happy Thanksgiving! 

1 comment:

  1. Yum! Sounds great. Broccoli cornbread is a tradition at our Thanksgiving meal.